5 Dishes A Soon-To-Be Bride Must Learn To Cook For Winning Hearts After Marriage

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#1. Angoori Lassi

Method: Roast cumin seeds (half tablespoon) in a pan, and then grind it into a fine powder. Keep a small amount of this powder aside for garnishing. Now, blend rest of the powder with creamy unsweetened yogurt (one and a half glass), crushed ice (one cup), grapes (one cup seedless), sugar (four tablespoons) and a pinch of salt. Serve the chilled lassi in glasses and garnish it with remaining cumin powder and finely chopped grapes.