By Poulami Bhandari Last Updated:
Bharti Singh is one of the most prominent names in Indian showbiz. She is known for her hilarious punchlines and comic timing. The popular comedian leaves no stone unturned in entertaining her fans and followers. Apart from her stints on reality shows, Bharti successfully runs YouTube channels along with her husband, Haarsh Limbachiyaa. On one channel, she shares daily vlogs, and on another, the couple hosts a podcast, where they interact with celebrities.
Recently, Bharti shared a vlog that had her fans in splits. She was seen having lunch with her husband, Harsh and the popular filmmaker, Farah Khan. The latter invited the couple to a fine-dining Asian restaurant, Gigi, in Bandra. Bharti, being a desi at heart, was hoping for some Indian delicacies, but her hopes were dashed when she heard that they would be having Asian cuisine. The comedian, in her signature style, joked and shared that her mood was off. In her words:
“My mood got off knowing we are going to a fancy restaurant. Farah ma’am often brings desi food. She always got me yakhni and all. I just hope she takes us to a desi restaurant.”
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In the same vlog, Harsh shared a heartwarming detail. He mentioned that Farah Khan is like a mother figure to them. She hasn’t ever hesitated to help them out on any matter and has always been there for the couple. After they entered the restaurant, Bharti captured some fun bantering moments with the filmmaker and then started having lunch at a private dining area in the restaurant.
At first, the trio had a dish made with salmon and tuna, somewhat like Indian solkadi. While Harsh and Farah liked the dish, Bharti didn’t. Moving on, they had 24-carat gold-plated sushi with hints of truffles as well. When the filmmaker inquired about the price of one kilogram of truffle, the chef said that it costs around Rs. 1.5 lakh per kg. After hearing the price, Bharti said:
“I should feel embarrassed, I had no idea what truffle was. It’s worth Rs 1.5 lakhs per kilogram. Isse accha main gold chain bana lu.”
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Further in the vlog, Bharti, Harsh, and Farah were seen having a dish called ‘black fungus udon’ made with a type of fungus. While the name shocked her, the comedian thoroughly enjoyed the taste of the dish. Later, Bharti heaped praises on Chef Beena and shared that despite being a pure desi at heart, she loved the Asian dishes that were served at the restaurant. They also had tiramisu at the end of their meal and simply licked it off their fingers.
Check out the vlog here.
What do you think of Bharti Singh and Harsh Limbachiyaa’s new vlog featuring their lunch with Farah Khan?
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